Can You Freeze Wheatgrass?
When you have leftover wheatgrass, it can be a little tricky to decide what to do with it. While some people throw it out, others find ways to use up …
When you have leftover wheatgrass, it can be a little tricky to decide what to do with it. While some people throw it out, others find ways to use up …
Onion soup is a French specialty that’s easy to make at home. It’s a delicious way to use up those leftover baked potatoes, or serve it as an appetizer with …
Celery juice is made from the stalks of celery plants. It’s a popular ingredient in juices and smoothies, as well as a base for soups and salad dressings. Celery juice …
Hot sauce is a condiment that adds spice and flavor to food. It’s made from chile peppers, which are dried and ground into powder, then mixed with vinegar, salt, and …
There are few things that make me happier than steamed broccoli. It’s delicious and nutritious, which makes it one of the most versatile vegetables around. But while you can use …
Grape juice is the juice extracted from grapes. The seeds and skins are often included. The juice is often used as a sweetener in various beverages and dishes. Grape juice …
If you’ve ever eaten microgreens, you know that they’re a special treat. They’re smaller and more delicate than their full-grown counterparts, which means they’re less bitter and more flavorful. Plus, …
Watercress is a leafy green vegetable that has a slightly peppery flavor and is often used in salads or sandwiches. Like most greens, watercress tends to not last very long …
Star fruit, otherwise known as carambola, is a tropical fruit that’s part of the citrus family. It has a sweet-tart taste similar to kumquat or grapefruit, and its shape makes …
If you love crab legs, you probably enjoy eating them all the time. However, there are only so many times you can eat them in a week. To keep them …