How Long Do Chickpeas Last In The Fridge?

Chickpeas are a delicious little legume that can be used in soups, stews, and salads. They’re also high in fiber, protein, and other nutrients. Because of this, it’s important to store your chickpeas in the fridge to make sure they stay fresh as long as possible. So, how long do chickpeas last in the fridge?

How Long Do Chickpeas Last In The Fridge?

Chickpeas will last for about 3 days in the fridge if stored properly. To keep them fresh for as long as possible, store them in an airtight container in the refrigerator.

If you plan on storing them for more than a couple of days, use an airtight container with a lid and store it in the freezer to prevent moisture from spoiling them prematurely.

Storing Chickpeas in the Fridge

I like to store them in the fridge because they’ll last longer than if you leave them out on the counter. But there’s a right way and a wrong way to do it.

The wrong way: You can’t just keep them in their bag or can and hope for the best. You need to remove as much air as possible from the container so that there’s no risk of them spoiling.

The right way: Use a plate or baking sheet to lay out your chickpeas in an even layer so there’s no risk of any moisture collecting at the bottom of your container (which is where mold likes to grow). Then use another plate or baking sheet on top, pressing down gently to make sure all those little beans are covered with plastic wrap. Finally, seal the container with an elastic band (not too tight, though) and place it in the fridge for up to 3 days.

How To Tell If Chickpeas Have Gone Bad

Chickpeas are a staple in many people’s diets, especially vegans. But what do you do if your bag of chickpeas in the fridge has gone bad? You’ll know it’s time to toss the beans when they start to develop an off smell and taste or if the texture becomes mushy.

There are several ways to tell if chickpeas have gone bad. Here are some of the most common signs:

  • The chickpeas are covered with mold or fungus.
  • The chickpeas have turned brown or black on the outside, but they’re still white on the inside.
  • The chickpeas are mushy or pasty when crushed between two fingers.

How To Keep Chickpeas Fresh Longer in the Fridge

Here are some tips for keeping your cans of chickpeas fresh longer:

1. Store chickpeas in an airtight container.

2. Dry them first before storing them in the fridge.

3. Don’t open the lid until you need some chickpeas for cooking.

Can You Freeze Chickpeas?

Yes! You can freeze chickpeas by laying them out evenly on a baking sheet covered with wax paper, then sticking them in the freezer overnight until they are solid. Once they are frozen, transfer them into a freezer bag or container and store them until needed.

Freezing chickpeas is best done prior to cooking or eating so they retain their nutrients while frozen. If you plan on cooking your chickpeas before freezing them, ensure that they are cooked completely through before freezing them so they don’t become mushy when cooked again after being defrosted.


Hopefully, this article has answered some of your questions about how long chickpeas last. As you can see, this is a very versatile legume that can be used for side dishes, soups, and salads.